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Love pies but on the carnivore diet? Then, this carnivore pork rind pie crust is for you! Graham cracker like crust, that is sweet and wholesome – it is the perfect crust for any pie! Pre-made pie crusts in the store are full of sugars, fillers, hydrogenated oils, preservatives, stabilizers, and many chemicals like…
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Love ice cream? Then, this carnivore soft serve ice cream is for you! Creamy, sweet, and wholesome – it is the perfect treat! Ice cream in the store is full of sugars, fillers, gums, stabilizers, and many chemicals like propylene glycol. Forget store bought and make your own tastier and healthier version!
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Carnivore Basque Cheesecake has nuances of caramel combined with the richness and creaminess of traditional cheesecake with a bit of a soufflé like quality.
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Carnivore Cheesecake that is naturally sweet and creamy with the classic cheesecake fluffy texture.
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A yummy carnivore cake with Cinnabon sweet and spicy undertones and a delicious keto vanilla frosting!
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Dirty Carnivore Electrolyte Jello meets Jello shots in this delicious and hydrating dessert.
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Carnivore Meets Backyard BBQ Nilla Wafer Pudding – delicious, luscious, and comforting.
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Did you know the oldest American Banana Cream Pie dates back to the 19th century? And that Banana Cream Pie is also a very well-known cultivar prized for its terpene profiles? This animal-based no bake and raw dessert is the perfect treat for Spring picnics, birthday parties, celebrations, and is delicious infused with cannabis…
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Custard Pie is a staple from the South in America and refers to a mixture of whole milk or heavy cream, eggs, cane sugar, and salt that is baked into a pie shell. Custard was discovered in the Middle Ages and was baked into many pastries. It became a phenomenon that spread all over…
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Kluai Buat Chi, is a delicious traditional dessert served after dinner in Thailand made of bananas and coconut cream. It is a dish that can be served warm like a soup, chilled in the fridge and served cold, or poured over ice in a bowl when heated. When paired with the cultivar Sour Space…
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Dehydrated Papaya and Pineapples Dipped in Raw Vegan Chocolate? YES, PLEASE!? This is a treat I make for our family; the fruit varies depending on what I buy or what is in season (I also have dipped persimmons). If you are sensitive to caffeine like us, don’t go overboard eating these. But it certainly…
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Vegan? Gluten-free? Hemp? Chocolate chip? Oatmeal? Banana? Cookie MOUNDS?! I know that I have my own attention. But what if I told you this recipe is cheap AF to make? And only contains 4 simple ingredients – 6 if you want to add a little zing? Do I have your attention yet? Listen guys,…