Spring rolls are commonly known as “summer rolls” in Vietnam. These rolls can be filled with a variety of fresh ingredients that reflect the freshness of the spring and summer months. Lemon Kush’s lemony taste with floral and mint undertones deepens the flavors in this dish because of the similar taste profiles in the food items. Enjoy as an appetizer or even as a light meal.
For the free recipe please visit: Cannabis Now Magazine
Originally published in Cannabis Now Magazine issue 4 pg. 71